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Current Features
STREET TACOS (Two Tacos)
Two tacos with torilla chips and salsa. Choice of corn or flour tortillas and meat with cilantro-lime slaw & chipotle cream. Chicken or Pork Carnitas 15 | shrimp or steak 17 | sour cream +1, guacamole +2
19
FRIED CHICKEN TENDERLOINS
Hand battered and served with coleslaw, French fries & Texas toast. Choice of buttermilk ranch, honey mustard, or BBQ dipping sauce
19
21
FISH & CHIPS
Hand-battered walleye, house tartar sauce served with coleslaw, French fries & Texas toast
21
STARTERS & SIDES
11
TRUFFLE FRIES
Garlic aioli
11
11
ONION STRINGS
Buttermilk ranch
11
13
CHEESE CURDS
Wisconsin white cheddar, buttermilk ranch
13
13
CHEESE CURDS
Wisconsin white cheddar, buttermilk ranch
13
15
SPINACH AND ARTICHOKE DIP
Texas toast
15
LOADED NACHOS
Serves 2-3 or 4-6, Pepper jack cheese sauce, black beans, corn, poblano, pico de gallo, jalapeños, sour cream, guacamole. 13 | 21, With smoked chipotle chicken or pork carnitas. 15 | 25
19
STEAK BITES
Cajun dusted, whiskey-glazed, onion strings, horseradish aioli
19
19
WALLEYE FINGERS
Cry Baby Craig's Aioli
19
21
GIANT BAVARIAN PRETZEL
Hand crafted and freshly baked soft pretzel served with house-made pepper jack cheese sauce. (Serves 4-6)
21
Soup & Salad
SOUP OF THE DAY
Cup 7 | Crock 9
CHICKEN WILD RICE SOUP
Cup 7 | Crock 9
7
MIXED GREEN SIDE SALAD
Red onion, cucumber, tomato (blue cheese, French, buttermilk ranch, jalapeno ranch, Italian, balsamic vinaigrette)
7
Served with cup of soup or mixed green side salad with red onion, cucumber, tomato & croutons to start, Texas toast with entrée. Choice of dressing.
CAJUN PENNE
Penne pasta, Cajun cream sauce with onions, sun-dried tomatoes & parmesan cheese 21 | with chicken 25 | steak 27 | shrimp 27 | veggie sausage 27
25
LEMON CAPER CHICKEN
Sauteed, mashed potatoes or autumn rice & seasonal vegetables
25
27
SEARED SALMON
Dill cream sauce, mashed potatoes or autumn rice & seasonal vegetables
27
29
PAN FRIED WALLEYE
Creamy lemon butter sauce, mashed potatoes or autumn rice & seasonal vegetables
29
29
BISTRO STEAK MEDALLIONS
Rosemary demi-glace, mushrooms, caramelized onions, mashed potatoes or autumn rice & seasonal vegetables
29
Burgers
Hamburgers are 1/2 pound on a grilled pub bun. Served with French fries with fancy sauce. Sub truffle frieds with garlic aioli +3 | Sub impossible veggie patty or gluten-free bun +2.
17
CALI
Choice of sharp cheddar, Swiss or pepper jack with lettuce, tomato, red onion, mayo | Add: smoked thick-cut bacon +2
17
17
MUSHROOM SWISS BURGER
Topped with sauteed mushrooms, Swiss cheese & garlic aioli
17
19
SMOKEHOUSE
Topped with smoked pulled pork, smoked thick-cut bacon, smoked gouda, red onion, garlic aioli
19
19
WHISKEY
Whiskey-glazed, smoked thick-cut bacon, sharp cheddar, lettuce, tomato, red onion, garlic aioli
19
Handhelds
Served with French fries with fancy sauce. Sub truffle fries with garlic aioli +3 | Sub impossible veggie patty or gluten-free bun for +2.
17
SOUTHERN FRIED CHICKEN SANDWICH
House-made coleslaw, Cry Baby Craig’s Aioli, pickle chips on a grilled ciabatta hoagie
17
17
CHICKEN CLUB
Bacon, cheddar, lettuce, tomato, Cry Baby Craig’s Aioli, grilled ciabatta hoagie
17
17
BLACKBERRY TURKEY
Swiss, lettuce, tomato, red onion, poblano blackberry jam, grilled ciabatta hoagie
17
19
CUBAN SANDWICH
Smoked pork, ham, pickle, Swiss cheese, mustard, slaw, grilled ciabatta hoagie
19
19
WALLEYE SANDWICH
Pan-fried, lettuce, tomatoes, house tartar, grilled ciabatta hoagie
19
19
MANHATTAN PASTRAMI MELT
House smoked, pepper jack cheese, hot mustard sauce, grilled Russian rye
19
21
BISTRO STEAK SANDWICH
Sautéed mushrooms, caramel onion, rosemary demi-glace, horseradish aioli, grilled ciabatta hoagie
21
Served with Texas toast. Dressings: blue cheese, French, buttermilk ranch, jalapeno ranch, Italian, balsamic
SOUTHWESTERN SALAD
Mixed greens, corn & poblano pepper medley, pico de gallo, jalapeño, cotija cheese, salsa, guacamole, jalapeño ranch 15 | With chipotle chicken or pork carnitas 19
MIXED GREEN SALAD
Mixed greens, red onion, cucumber, tomato 13 | With chicken 17 | shrimp 19 | salmon 21 | steak 21
COBB SALAD
Mixed greens, bacon, hardboiled egg, diced tomato, black olives, blue cheese crumbles 15 | with chicken 19 | steak 21
Kid's Meal
Available for kids 12 and under. Served with French fries, chocolate chip cookie, pickle spear, and soft drink.
KIDS PB & J SANDWICH
9
KIDS HAMBURGER OR CHEESEBURGER
9
9
CHICKEN TENDERS
with buttermilk ranch
9
DESSERTS
STATE FAIR MINI DOUGHNUTS
7
7
GIANT COOKIE
chocolate chip
7
9
NEW YORK CHEESECAKE
with berry, caramel, or chocolate sauce
9
11
CHOCOLATE MOUSSE CAKE
with whipped cream
11